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School meals - primary school menu


View the primary school meal menu for Spring and Summer 2023.

Week one

Weeks commencing 4 September, 25 September and 16 October.

 MondayTuesdayWednesdayThursdayFriday
Main choiceToad in the HolePasta BolognaiseRoast Pork, Sage & Onion Stuffing, GravyChicken curryBattered fish fillet
Non-meat optionPasta NeapolitanCauliflower and broccoli bakeMacaroni cheeseCheese and tomato pizzaQuorn sausage in a finger bun
Lighter optionJacket Potato with Cheese and ColeslawHam Salad WrapJacket Potato and Tuna MayonnaiseEgg & Tomato Wholemeal RollJacket Potato and Baked Beans
AccompanimentsCreamed potato
Carrots
Mixed veg
Crusty bread
Coleslaw
Sweetcorn
Roast potato
Carrots
Green beans
Wholegrain rice
New potatoes
Broccoli
Cauliflower
Ketchup
Chips
Garden Peas
Beans
DessertsFruit crumble and custard (fruit-based dessert 50/50)Marble sponge and custardChocolate Crispy and MilkOrange cupcake and Orange Wedges (fruit-based dessert 50/50)Jelly and ice cream

Available daily: A selection of fresh salad, additional bread, fresh fruit selection, variety of yoghurt pots and fresh drinking water.

Week two

Weeks commencing 11 September, 2 October and 23 October.

 MondayTuesdayWednesdayThursdayFriday
Main choiceBig Brunch (pork sausage, bacon rasher)Minced beef and yorkshire puddingRoast chicken fillet and gravyBeef lasagneFish fingers
Non-meat optionVeggie Big Brunch (Quorn sausage and egg)Cheese and Tomato QuichePlain Omelette and ColeslawQuorn and vegetable stir fryMargarita Pizza
Lighter optionJacket Potato and BeansEgg & Tomato Wholegrain RollJacket Potato with Tuna MayonnaiseCheese and Tomato BaguetteHam Wrap
AccompanimentsSaute potatoes
Baked beans
Half tomato
Creamed potatoes
Mixed veg
Sweetcorn
Roast potatoes
Broccoli
Carrots
Garlic bread
Green beans
Cauliflower
Chips
Garden peas
Sweetcorn
Traditional dessertCornflake tart and custardChocolate crunch and custardLemon love cake and custardPeach shortcake and custard (fruit-based dessert 50/50)Jelly and fruit (fruit-based dessert 50/50)

Available daily: A selection of fresh salad, additional bread, fresh fruit selection, variety of yoghurt pots and fresh drinking water.

Week three

Weeks commencing 18 September and 9 October.

 MondayTuesdayWednesdayThursdayFriday
Main choiceMinced beef piePork meatballs in tomato sauceRoast pork, sage and onion stuffing and gravyBeef ChilliSalmon fishcake
Non-meat optionBroccoli and pasta bakeCheese and Tomato Pizza WheelQuorn and Vegetable Stir FryPlain omeletteQuorn bites
Lighter optionCheese and egg saladHam and cheese baguetteJacket potato and tuna mayonnaiseCheese savoury wrapJacket potato and baked beans
AccompanimentsCreamed potato
Crusty bread
Carrots
Cabbage
Spaghetti
Green beans
Sweetcorn
Roast potatoes
Swede
Cauliflower
Wholegrain rice
Boiled potatoes
Broccoli
Mixed veg
Ketchup
Chips
Garden Peas
Baked beans
Traditional dessertOrange/lemon sponge and custardFlapjack and sultanas (fruit-based dessert 50/50)Marble sponge and custardFruit and ice cream (fruit-based dessert 50/50)Chocolate sponge and custard

Available daily: A selection of fresh salad, additional bread, fresh fruit selection, variety of yoghurt pots and fresh drinking water.

Contact us
School meals
03000 268 002
Our address is:
  • County Hall
  • Durham
  • County Durham
  • United Kingdom
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